In cereal protein, the biological value (B.V.) and protein value (P.V.) of rice protein are higher than those of other proteins. The amino acid composition of rice protein is balanced and reasonable, and its amino acid content is high, which cannot be compared to other plant proteins. Rice protein is recognized as a high-quality food protein that conforms to the ideal model recommended by WHO/FAO. The biological value of rice protein is very high, and its nutritional value is high, comparable to eggs, milk, and beef. In addition, rice protein is a low antioxidant protein that does not cause allergic reactions and is very beneficial for the production of infant and toddler foodFish collagen peptides is a high molecular weight functional protein. This product is a collagen peptide extracted from deep-sea cod skin. Due to the absence of risks of animal diseases or residues of artificially cultivated drugs in terms of safety, and the presence of its unique antifreeze protein, deep-sea cod is the most recognized fish collagen protein by women in various countries.
Our company selects high-quality raw materials and strictly controls the production process. Our fish collagen peptides are additive free, with a uniform texture and high net content. The product quality has undergone strict testing and meets industry standards, with no defective products.
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